{"id":263,"date":"2014-03-12T10:54:59","date_gmt":"2014-03-12T09:54:59","guid":{"rendered":"http:\/\/www.kuechenstud.io\/weblog\/?p=263"},"modified":"2014-03-12T10:54:59","modified_gmt":"2014-03-12T09:54:59","slug":"vorschau-mfdb-024-leipzig","status":"publish","type":"post","link":"https:\/\/www.kuechenstud.io\/weblog\/2014\/03\/12\/vorschau-mfdb-024-leipzig\/","title":{"rendered":"Vorschau MFDB 024 Leipzig"},"content":{"rendered":"<p>Andreas Baum und <a href=\"http:\/\/www.literaturcafe.de\/wolfgang-tischer\/\" target=\"_blank\">Wolfgang Tischer<\/a> sprechen \u00fcber vier B\u00fccher, die auf der Buchmesse in Leipzig vorgestellt werden, aber auch \u00fcber das Lesen an sich, \u00fcber das Sprechen \u00fcber B\u00fccher, \u00fcber Schriftsteller und ob sie wirklich als moralische Instanzen taugen, und \u00fcber die Frage, welchen Sinn Messen \u00fcberhaupt haben. Donnerstag, 13. M\u00e4rz <a href=\"http:\/\/www.kuechenstud.io\/live\/\" target=\"_blank\">live im K\u00fcchenstudio<\/a>, ab 17 Uhr.<\/p>\n<p>1. <a href=\"http:\/\/www.amazon.de\/gp\/product\/3498046128\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3498046128&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Matthias Nawrat: Unternehmer<\/a><br \/>\n2. S<a href=\"http:\/\/www.amazon.de\/gp\/product\/3257068883\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3257068883&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">tefan Bachmann: Die Seltsamen<\/a><br \/>\n3. <a href=\"http:\/\/www.amazon.de\/gp\/product\/B00HZIMU3A\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=B00HZIMU3A&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Larissa Boehning: Nichts davon stimmt, aber alle ist wahr<\/a><br \/>\n4. <a href=\"http:\/\/www.amazon.de\/gp\/product\/3100488385\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3100488385&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Pankaj Mishra: Die Romantischen<\/a><\/p>\n<p>Das wird ein gro\u00dfer Spa\u00df!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Andreas Baum und Wolfgang Tischer sprechen \u00fcber vier B\u00fccher, die auf der Buchmesse in Leipzig vorgestellt werden, aber auch \u00fcber das Lesen an sich, \u00fcber das Sprechen \u00fcber &hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-263","post","type-post","status-publish","format-standard","hentry","category-allgemein"],"acf":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/posts\/263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/comments?post=263"}],"version-history":[{"count":1,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/posts\/263\/revisions"}],"predecessor-version":[{"id":264,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/posts\/263\/revisions\/264"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/media?parent=263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/categories?post=263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/weblog\/wp-json\/wp\/v2\/tags?post=263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}