{"id":201,"date":"2014-01-01T09:30:36","date_gmt":"2014-01-01T08:30:36","guid":{"rendered":"podlove-2013-12-29t23:07:50+00:00-71739613008ad55"},"modified":"2013-12-30T00:16:13","modified_gmt":"2013-12-29T23:16:13","slug":"mfdb019-voegel","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/mfdb019-voegel\/","title":{"rendered":"MFDB019 V\u00f6gel"},"content":{"rendered":"<p>Als wir noch schliefen, waren sie schon da. Seit wir denken k\u00f6nnen, sind V\u00f6gel unsere Begleiter und Beobachter. Ist es m\u00f6glich, den menschlichen Standpunkt zu verlassen und sich dem Vogel unvoreingenommen zu n\u00e4hern?  Andreas Baum und Andrea Frey sprechen \u00fcber vier B\u00fccher, drei davon haben wir gelesen, eines nicht:<\/p>\n<p>1. <a href=\"http:\/\/www.amazon.de\/gp\/product\/3882210486\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3882210486&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Cord Riechelmann: Kr\u00e4hen. Ein Portrait<\/a><br \/>\n<a href=\"http:\/\/www.amazon.de\/gp\/product\/3462045717\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3462045717&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">2. Uwe Timm: Vogelweide<\/a><br \/>\n3. <a href=\"http:\/\/www.amazon.de\/gp\/product\/344246904X\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=344246904X&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Truman Capote: Fr\u00fchst\u00fcck bei Tiffany<\/a><br \/>\n4. <a href=\"http:\/\/www.amazon.de\/gp\/product\/3764505109\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;camp=1638&amp;creative=6742&amp;creativeASIN=3764505109&amp;linkCode=as2&amp;tag=kuechenradioo-21\" target=\"_blank\">Robert Galbraith: Der Ruf des Kuckucks<\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-201","podcast","type-podcast","status-publish","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/episodes\/201","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/comments?post=201"}],"version-history":[{"count":3,"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/episodes\/201\/revisions"}],"predecessor-version":[{"id":204,"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/episodes\/201\/revisions\/204"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/media?parent=201"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/mein-freund-der-baum\/wp-json\/wp\/v2\/tags?post=201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}