{"id":408,"date":"2011-06-05T23:43:31","date_gmt":"2011-06-05T21:43:31","guid":{"rendered":"http:\/\/medienradio.org\/mr\/?p=408"},"modified":"2012-02-22T19:36:15","modified_gmt":"2012-02-22T17:36:15","slug":"mr046-bild-studie","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/medienradio\/podcast\/mr046-bild-studie\/","title":{"rendered":"DI046 BILD-Studie"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/medienradio.org\/foto\/Bild-Studie.png\" alt=\"BILD-Studie.de\" \/><\/p>\n<p>Hans-J\u00fcrgen Arlt hat f\u00fcr die <a href=\"http:\/\/www.otto-brenner-stiftung.de\/\">Otto-Brenner-Stiftung<\/a> der IG Metall eine <a href=\"http:\/\/www.bild-studie.de\/\">Studie \u00fcber die BILD-Zeitung<\/a> geschrieben. Wir sprechen mit ihm \u00fcber Griechenland-Berichterstattung der BILD, BILD Gesch\u00e4ftsmodell und BILD als Anti-Journalismus. <\/p>\n<p>&#8211; Studie: &#8220;Wirtschaftsjournalismus in der Krise&#8221; (<a href=\"http:\/\/www.otto-brenner-shop.de\/uploads\/tx_mplightshop\/AH63.pdf\">pdf<\/a>)<br \/>\n&#8211; <a href=\"http:\/\/www.otto-brenner-stiftung.de\/\">Otto-Brenner-Stiftung<\/a><br \/>\n&#8211; <a href=\"http:\/\/www.bildblog.de\/30762\/pleite-journalisten\/\">BildBlog \u00fcber die Selbstkritik der BILD in Sachen Griechenland.<\/a><br \/>\n&#8211; <a href=\"http:\/\/www.sueddeutsche.de\/medien\/studie-ueber-bild-zeitung-bild-dir-deine-kohle-1.1081180\">Hans Leyendecker in der S\u00fcddeutschen Zeitung \u00fcber die BILD-Studie<\/a><br \/>\n&#8211; <a href=\"http:\/\/www.dctp.tv\/collaboratory-internet-und-gesellschaft\/wie-innovation-gedeiht\">\u00dcber die Probleme der Wissensarbeiter &#8211; mein Interview mit Ulrich Klotz<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-408","podcast","type-podcast","status-publish","hentry","post"],"acf":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/episodes\/408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/comments?post=408"}],"version-history":[{"count":7,"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/episodes\/408\/revisions"}],"predecessor-version":[{"id":522,"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/episodes\/408\/revisions\/522"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/media?parent=408"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/medienradio\/wp-json\/wp\/v2\/tags?post=408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}