{"id":513,"date":"2010-01-13T23:22:46","date_gmt":"2010-01-13T21:22:46","guid":{"rendered":"http:\/\/www.kuechenradio.org\/wp\/?p=513"},"modified":"2010-01-13T23:22:46","modified_gmt":"2010-01-13T21:22:46","slug":"kr242-studio-70","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr242-studio-70\/","title":{"rendered":"KR242 Studio 70"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/Sooth.jpg\" alt=\"Sebastian Sooth\" \/><br \/>\n<img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/Philip_70.jpg\" alt=\"Philip Steffan\" \/><\/p>\n<p><a href=\"http:\/\/bausteln.de\">Philip Steffan<\/a> (u.) und <a href=\"http:\/\/sooth.de\">Sebastian Sooth<\/a> (o.) f\u00fchren durch das <a href=\"http:\/\/www.hallenprojekt.de\/studio-70\">Studio 70<\/a> in Neuk\u00f6lln, erkl\u00e4ren, was es mit Coworking und <a href=\"http:\/\/www.hallenprojekt.de\/\">Hallenprojekten<\/a> auf sich hat und geben praktische Anschauung in Sachen <a href=\"http:\/\/bausteln.de\">Bausteln<\/a>. Der <a href=\"http:\/\/www.makerbot.com\/\">MakerBot<\/a> kommt ebenso zu Wort wie einige Baustler, die sich freuen, wenn die gelbe LED leuchtet.<\/p>\n","protected":false},"author":1,"featured_media":1614,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-513","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/513","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=513"}],"version-history":[{"count":4,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/513\/revisions"}],"predecessor-version":[{"id":517,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/513\/revisions\/517"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/1614"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=513"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=513"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}