{"id":416,"date":"2009-09-15T23:46:43","date_gmt":"2009-09-15T21:46:43","guid":{"rendered":"http:\/\/www.kuechenradio.org\/wp\/?p=416"},"modified":"2009-09-16T00:41:21","modified_gmt":"2009-09-15T22:41:21","slug":"kr227-herbstradio","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr227-herbstradio\/","title":{"rendered":"KR227 Herbstradio"},"content":{"rendered":"

\"Herbstradio<\/p>\n

Diese Woche haben wir den Spie mal umgedreht: K\u00fcchenradio war zu Gast. Und zwar bei Herbstradio<\/a>, einem Radioprojekt f\u00fcr den Herbst. Und f\u00fcr uns UKW-Premiere. Nat\u00fcrlich mussten wir uns den Gepflogenheiten unserer Gastgeber unterwerfen: Raucherquote war null und zun\u00e4chst stand nur Mineralwasser auf dem Tisch. Daf\u00fcr durften wir Musik spielen, die Gastgeberin brachte Cup-Cakes und wir hatten zwei Stunden Zeit uns alles von der Seele zu reden, was uns durch den Kopf rauscht. Sehr bereinigend war das, fanden wir. Und sch\u00f6n, dass mal jemand anders f\u00fcr die Inhalte der Sendung verantwortlich war ;)<\/p>\n

\"Herbstradio<\/p>\n","protected":false},"author":1,"featured_media":1604,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-416","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=416"}],"version-history":[{"count":0,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/416\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/1604"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=416"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}