{"id":374,"date":"2009-03-11T12:55:24","date_gmt":"2009-03-11T10:55:24","guid":{"rendered":"http:\/\/www.kuechenradio.org\/wp\/?p=374"},"modified":"2013-01-25T08:15:17","modified_gmt":"2013-01-25T07:15:17","slug":"kr203-torstrasse-intim","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr203-torstrasse-intim\/","title":{"rendered":"KR203 Torstrasse Intim"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/torstrasse.jpg\" width=\"300\" alt= \/><\/p>\n<p>Heute sitzen wir in der K\u00fcche von <a href=\"http:\/\/www.torstrasse-intim.de\">Torstrae Intim<\/a>, mit am Tisch drei vom Team: Tina, Maria und Annika. Es wird dann doch sehr interessant. Cindy verschmilzt und Onkel Andi hat sich wieder mal nicht vorbereitet und will b\u00f6se W\u00f6rter nicht aussprechen, tut es dann aber doch. Wir lernen einiges \u00fcber Sitcoms, Theater und das Leben danach&#8230;. oder?<br \/>\nJetzt sogar in Stereo!<\/p>\n","protected":false},"author":1,"featured_media":1585,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-374","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=374"}],"version-history":[{"count":2,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/374\/revisions"}],"predecessor-version":[{"id":1820,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/374\/revisions\/1820"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/1585"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=374"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}