{"id":2781,"date":"2023-03-07T11:28:28","date_gmt":"2023-03-07T10:28:28","guid":{"rendered":"podlove-2023-03-07t10:04:32+00:00-22494724ab14269"},"modified":"2023-04-03T21:15:29","modified_gmt":"2023-04-03T19:15:29","slug":"kr410-loveletters-from-cindystan-no-8","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr410-loveletters-from-cindystan-no-8\/","title":{"rendered":"KR410 Loveletters from Cindystan No. 8"},"content":{"rendered":"\n<p>Cindy sitzt fest.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/2023\/04\/IMG_3124.jpg\" alt=\"\" class=\"wp-image-2806\" width=\"821\" height=\"616\" srcset=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/2023\/04\/IMG_3124.jpg 640w, https:\/\/www.kuechenstud.io\/kuechenradio\/files\/2023\/04\/IMG_3124-300x225.jpg 300w\" sizes=\"auto, (max-width: 821px) 100vw, 821px\" \/><figcaption class=\"wp-element-caption\">Foto: Onkel Cindy Berliner<\/figcaption><\/figure>\n\n\n\n<p>Die Zugfahrt von Kerala nach Goa hat zwar geklappt, aber auf dem Weg hat Cindy ihre Kreditkarte verloren.<\/p>\n\n\n\n<p>Beim Karnevalsumzug am Fastnachtsdienstag in der n\u00e4chsten Provinzstadt zur\u00fcck in Goa &nbsp;ist Cindy noch frohgemut, was auch an ihrem Begleiter liegt, der in Goa Modeaufnahmen macht. Der ist allerdings mittlerweile abgereist und Cindy erlebt jeden Tag Aschermittwoch im Dauerclinch mit wortkargen Kurierdienst-Mitarbeiterinnen und indischen Zollbeamten, die aus unerfindlichen Gr\u00fcnden die neue Kreditkarte nicht freigeben wollen.<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-2781","podcast","type-podcast","status-publish","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=2781"}],"version-history":[{"count":5,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2781\/revisions"}],"predecessor-version":[{"id":2808,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2781\/revisions\/2808"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=2781"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=2781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}