{"id":27,"date":"2005-07-05T23:06:31","date_gmt":"2005-07-05T21:06:31","guid":{"rendered":"http:\/\/www.kuechenradio.org\/wp\/?p=27"},"modified":"2013-08-11T23:00:55","modified_gmt":"2013-08-11T21:00:55","slug":"kr_011-club-real","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr_011-club-real\/","title":{"rendered":"KR_011 &#8211; Club Real"},"content":{"rendered":"<p>Die erste Sendung aus der neuen K\u00fcche: Marianne und Christoph von <a href=\"http:\/\/www.clubreal.de\">Club Real<\/a> bauen einen Berg im Palast der Republik und freuen sich jetzt schon auf das n\u00e4chste  Tausendf\u00fclerskiweitspringen (Teddies sind auch willkommen).<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/real.jpg\" width=\"450\" alt=\"ein bild\" \/><br \/>\n Marianne und Christoph und wir Radio in der neuen K\u00fcche <\/p>\n<p>Unser Gast, der nicht schlafen kann und in der Berliner Zeitung angek\u00fcndigt war, konnte leider nicht kommen, wird aber am 2. August am K\u00fcchentisch sitzen.<\/p>\n","protected":false},"author":1,"featured_media":1436,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-27","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/27","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=27"}],"version-history":[{"count":1,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/27\/revisions"}],"predecessor-version":[{"id":2164,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/27\/revisions\/2164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/1436"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=27"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=27"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}