{"id":2233,"date":"2014-03-04T19:00:07","date_gmt":"2014-03-04T18:00:07","guid":{"rendered":"podlove-2014-02-25t21:13:12+00:00-4f939dfeb9bbac1"},"modified":"2014-02-25T23:26:23","modified_gmt":"2014-02-25T22:26:23","slug":"kr371-energiewende","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr371-energiewende\/","title":{"rendered":"KR371 Energiewende"},"content":{"rendered":"

\"Holger<\/p>\n

Holger Krawinkel, Energieexperte beim Bundesverband der Verbraucherzentralen<\/a>, erkl\u00e4rt DocPhil, warum Strom-Konzerne wie RWE und Vattenfall verschwinden werden wie Dampflok-Fabriken.<\/p>\n

Holger Krawinkel wirft einen Blick in unser aller nicht allzu ferne Energie-Zukunft und erkl\u00e4rt Geschichte, Mechanik und Schl\u00fcsselbegriffe (EEG, EEG-Umlage, Marktpr\u00e4mie, Direktvermarktung) der Energiewende.<\/p>\n

Mal wieder eine Erkl\u00e4r-B\u00e4r-Ausgabe mit Vision am Ende. <\/p>\n","protected":false},"author":1,"featured_media":2245,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-2233","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2233","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=2233"}],"version-history":[{"count":2,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2233\/revisions"}],"predecessor-version":[{"id":2235,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/2233\/revisions\/2235"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/2245"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=2233"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=2233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}