{"id":1347,"date":"2012-09-05T23:43:02","date_gmt":"2012-09-05T21:43:02","guid":{"rendered":"http:\/\/www.kuechenradio.org\/wp\/?p=1347"},"modified":"2013-02-27T11:06:59","modified_gmt":"2013-02-27T10:06:59","slug":"kr334-mutfak-radyo","status":"publish","type":"podcast","link":"https:\/\/www.kuechenstud.io\/kuechenradio\/episode\/kr334-mutfak-radyo\/","title":{"rendered":"KR334 Mutfak Radyo"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/tuerken1.jpg\" width=\"723\" alt=\"Alle sitzen in einem leeren Laden.\" \/><\/p>\n<p>DocPhil, Onkel Andi und Cindy besuchen einen leeren Laden in Berlin Neuk\u00f6lln und treffen eine launige K\u00fcnstler-Truppe aus Istanbul, deren Anf\u00fchrerin ihre Wohnung dort nicht ganz freiwillig vermietet hat. <\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/tuerken4.jpg\" alt=\"Alle sitzen in einem leeren Laden.\" \/><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/tuerken2.jpg\" alt=\"Alle sitzen in einem leeren Laden.\" \/><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.kuechenstud.io\/kuechenradio\/files\/tuerken3.jpg\" alt=\"Alle sitzen in einem leeren Laden.\" \/><\/p>\n","protected":false},"author":1,"featured_media":1673,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-1347","podcast","type-podcast","status-publish","has-post-thumbnail","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/1347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes"}],"about":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/types\/podcast"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/comments?post=1347"}],"version-history":[{"count":8,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/1347\/revisions"}],"predecessor-version":[{"id":2009,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/episodes\/1347\/revisions\/2009"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media\/1673"}],"wp:attachment":[{"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/media?parent=1347"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuechenstud.io\/kuechenradio\/wp-json\/wp\/v2\/tags?post=1347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}